Review/Giveaway and Tasty Tuesday Party!

I’m so excited to share a giveaway with you all today! Its a cookbook one too; Healthy Pregnancy Super Foods! From:
Don’t let the name fool you, its a great book for anyone looking to eat healthy!
I’ve had the privilege of  reading through it over the last few weeks, wow, there are a lot of GREAT recipes! I get to share one with you today.
I made the Pumpkin Bread from the book and it was SO good. You can make it to!
Pumpkin Bread

2 c. sprouted flour ( I just used whole wheat flour)
½ tsp. sea salt
¾ tsp. baking soda
1 tsp. cinnamon
½ tsp. cardamom
½ tsp. nutmeg
¼ c. butter
½ c. maple syrup
2 tbsp. raw honey
1 egg
1 c. pumpkin puree

Preheat oven to 350
Whisk the dry ingredients together in one bowl, set aside.
Mix the butter and sweeteners (honey and syrup) together until creamy. Add the egg and pumpkin, mix well. Add the dry mix to the pumpkin mix and stir. Pour into greased bread pan, bake for 40-50 min or until a toothpick comes out clean. 
The suggestions for serving were with butter or whipped cream, I tried both, YUM!
My three year old isn’t into pumpkin, but the rest of us really enjoyed this bread! Its didn’t last long. 
Here are a few of the other recipes you will find in the book:

·         Pregnancy Tea
·         Chicken Marsala
·         Beef and Liver Stew
·         Broccoli-Cheese Potatoes
·         Chocolate-Coconut-Nut Candy
·         Zucchini Bread
There is also a ton of helpful information about super food, pregnancy, and healthy eating in general. GREAT BOOK!
I will be giving away one e-book! The winner will be announced next Tuesday (Nov. 8th)
To enter: (one entry for each item, up to 4 entries each!)
1. leave a comment on this blog that you are a new follower or a current one
2. go to MAM, check out the table of contents for this book and comment which recipe you would like     to try.
3. Subscribe to MAM
4. Share this giveaway on your blog, or e-mail your friends about it.
Now onto the features from last weeks party…
remember the features from each week are pinned here!
Gluten Free A-Z-Hot and Sour Soup
The Intentional Minimalist-Potato and Leek Soup
Simply Sweet and Savory- Karela Curry
On another note… I’m gearing up for my 2nd annual Delightful December, where I share all kinds of Christmas goodness! This year I’m looking for guest posts on Christmas cooking, crafts or a pinterest board…Interested in being a guest? It can be a post from last year or a new one too! E-mail me at to get a date!

LInked to:Meatless Mondays-My Sweet & Savory

  Melt In Your Mouth Monday (Food Only) @ Make Ahead Meals for Busy Moms
Mangia Monday (Food Only) @ Shine Your Ligh

Tempt My Tummy Tuesday (Food Only) @ Blessed With Grace
Delectable Tuesday (Food Only) @ Home Sweet Farm
Totally Tasty Tuesday @ Mandy’s Recipe Box

 Now onto this weeks party!
Looking forward to seeing you around the blog…. don’t be a stranger!
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Emily is a stay at home mom to two crazy boys {which she adores} , one equally crazy daughter and one amazing husband. She loves to sew, but also dabbles in crafting and recipes. Her faith, friends and family keep her going and motivated. Come along for the ride!

Latest posts by Emily (see all)



  1. Hi,
    I shared my Grain-Free Fried Chicken and a video for making Salmon Patties.

  2. Thanks for hosting!! That bread looks delish. I’m having my first giveaway if you want to stop on over!
    Aimee @ ShugarySweets

  3. The bread looks so delicious! Thank you so much Emily for featuring my Karela Curry, I’m so excited!

  4. Love the pumpkin bread-such a taste of the season.

    Hope everyone likes my lemon poppyseed cake :-)

  5. Thanks for hosting! I linked a bowl of manly chili this week. Also following you on Pinterest–love that!

  6. I’m so excited that you featured my hot and sour soup from last week. Thank you so much. I also love the book you are reviewing. I’ll keep it in mind as a gift. Great idea.

  7. Anita Stafford says:

    The Pumpkin Bread has some tasty ingredients, sounds delicious! I have shared Deviled Eggs, Southern Baked Beans, and Date and Apple Muffins. Thank you for hosting!

  8. Thank you for hosting this! I just found your site today. I added my recipe for Delicata Butternut Squash Soup, which is perfect for the cool fall weather! :)

  9. Love pumpkin bread! I share the Hawaiian Crockpot Chicken. Thanks for hosting!

  10. Hi Emily! I linked up our 3 Ingredient Oreo Truffles for you! What a cute blog you have! Thanks for leaving a comment on our blog and letting us know you were here!

  11. I’m a new follower! Would love to win the book!

  12. You may remember the USDA’s Food Guide Pyramid, which outlined how many servings of food per day you should eat from each category.Duricef 250mg That pyramid has been replaced with MyPyramid, a food guidance system based on the USDA’s 2005 Dietary Guidelines and the Dietary Reference Intakes.

  13. anwarkhan says:

    what a interesting article, however, I still do not believe the similarities between the two . Thanks for bringing this article,
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