Fresh Tomato Bagels and Tasty Tuesday Party

Tomato Bagels
 This is an easy favorite, tomatoes, bagels and a little cream cheese and you have yourself an amazing sandwich!
Take a plain bagel.. Spread on cream cheese (I use light)…
add cherry tomatoes (or any variety) and red onions.
Top off with a sprinkling of garlic salt.
 Again… SO hard for me to choose my favorites, I think I had summer on the brain when I was choosing though…
The features have been pinned and posted on my facebook page… go check them out!
Strawberry Shortcake Kabobs-Crystal and Comp
Chicken and Couscous Stuffed Peppers-Will Cook for Smiles
Caprese {Pasta} Salad- French Press
Three Pea Chicken Salad- Passionate Perseverance

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Shared here:
Meatless Mondays-My Sweet & Savory

  Melt In Your Mouth Monday (Food Only) @ Make Ahead Meals for Busy Moms
This Week’s Cravings (Food Only – Theme Changes Weekly) @ Mom’s Crazy Cooking
Mangia Monday (Food Only) @ Shine Your Light
MOuth Watering Monday- A Southern Fairy Tale
Hey, What’s for Dinner
– Just Another Meatless MOnday
Hunk of Meat Monday-Beyer Beware

Tempt My Tummy Tuesday (Food Only) @ Blessed With Grace
Totally Tasty Tuesday @ Mandy’s Recipe Box
Tuesdays Tasty Tidits@Permanent Posies 
From Mess Hall to Bistro-Made from Scratch Tuesday
33 Shades of Green
-Tasty Tuesday
Cast Party Wednesday-Lady Behind the Curtain
Show Off Your Stuff (Separate Craft/Food Parties) @ Fireflies and Jellybeans

These Chicks Cooked @ This Chicks Cooks 

Full Plate Thursday @ Miz Helen’s Country Cottage
Sweet Treat Thursday @ Something Swanky

Looking forward to seeing you around the blog…. don’t be a stranger!
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Emily is a stay at home mom to two crazy boys {which she adores} , one equally crazy daughter and one amazing husband. She loves to sew, but also dabbles in crafting and recipes. Her faith, friends and family keep her going and motivated. Come along for the ride!


  1. Thank you so much for the party and the feature!!

  2. HI,
    I shared a video/recipe for Preserved Moroccan Lemons and a roundup of great summer recipes!

    Learn how to culture anything! Register for Get Culture — On line Fermentation Class – On Sale Now! Big Savings!

    Spring Sale From Real Food Media — 25% Off All books classes and meal plans!

    Thanks for hosting!

  3. Thanks so much for hosting!

  4. Thanks for hosting! I shared a recipe for green soup from foraged greens along with information on reducing the oxalic acid in the greens to improve mineral absorption.

  5. I also shared a recipe for sardine salad from my iron site.

  6. Thanks for hosting Emily

  7. Vanessa says:

    Thanks for featuring our Strawberry Sorbet and for hosting your party every week!

  8. Thanks for hosting!!

  9. Your bagel topping idea is really different. I would have never thought of garlic salt… Thanks for the party.

  10. thanks so much for the feature!


  11. Thanks so much for the feature this week!! So exciting!! Can’t wait to give the bagel recipe a shot. Happy Cooking!!

  12. Recipes We Love says:

    looks so yummy and fresh

  13. thanks for hosting….and i know what it’s like to start reading….just finished the hunger games!

  14. alissa {33shadesofgreen} says:

    Hi Emily –
    Your bagel sounds like a easy summer snack! I bet the garlic salt just makes it. Thanks so much for linking up to Tasty Tuesdays!

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