Chick Pea Curry and Tasty Tuesday Party

 I found this recipe in a magazine while sitting in a Drs. waiting room years ago. I’ve since tweaked it so much I’m not sure how much it is even like the original, but its yummy! It was in some sort of health magazine, so its also good for you. So here you go!
You will need:
1 Med. Onion (diced)
3 TBS Olive oil
2 Carrots (chopped)
2 TBS Curry Powder (I double this)
1 tsp salt
 1 Med Head of Cauliflower (chopped)
1 can Chick Peas (or garbanzo beans) (I think they are the same thing?)
1 cup 0 or low fat greek yogurt (you can use regular plain yogurt, but you have to strain out the moisture)
2 cups Chicken broth (maybe a bit more if needed)
3 Potatoes (cubed)
In a large fry pan or wok cook the onion, potatoes and carrots in olive oil for 10-12 min. Stir in curry powder, salt and cook 3 min. Add broth, heat to a boil, add the cauliflower and beans. Cook 10 min. (or until everything is soft) Add yogurt- Serve over Brown rice.
In this dinner I served with a store bought roti, but I also make homemade naan sometimes… a recipe for another day!

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This past weeks party was a NEW record! You guys are awesome linkers… wow 1—- links!! I can hardly believe it, you much have been cooking up a storm! To celebrate we have extra features today. 
First: Savory
1. GlutenFreeHappyTummy-Broccoli Cupcakes with Carrot Frosting
2. Turtles and Tails-Asparagras, Feta and Strawberry Salad
3.Sarah’s Kitchen– Venezulan Empanadas
4.Calcium Rich Foods-Salmon Wraps

Second: Sweets
5. Stella B’s Kitchen-Special K Bars
6. Will Cook for Smiles -Cherry Limeade Pops
7. Inside Brew Crew Life-Key Lime Cheesecake Cookie Bars
8. Sugar Beams-Chewy Chocolate Caramel Brownies
9.Cook With Sara-Strawberry Frozen Yogurt.

 Party on friends!

Follow along here: Facebook * Flickr * Pinterest
shared here:
Meatless Mondays-My Sweet & Savory

Melt In Your Mouth Monday (Food Only) @ Make Ahead Meals for Busy Moms
Mangia Monday (Food Only) @ Shine Your Light
MOuth Watering Monday- A Southern Fairy Tale
Hey, What’s for Dinner– Just Another Meatless MOnday
Mealtime Monday-
Couponing and Cooking

Tempt My Tummy Tuesday (Food Only) @ Blessed With Grace
Totally Tasty Tuesday @ Mandy’s Recipe Box
33 Shades of Green-Tasty Tuesday

Looking forward to seeing you around the blog…. don’t be a stranger!
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Emily is a stay at home mom to two crazy boys {which she adores} , one equally crazy daughter and one amazing husband. She loves to sew, but also dabbles in crafting and recipes. Her faith, friends and family keep her going and motivated. Come along for the ride!

Latest posts by Emily (see all)



  1. Thanks for hosting!

  2. Thanks for hosting! I shared a recipe for spinach tart and also food science information on soaking beans.

  3. I also shared an article on omega 3 for depression.

  4. Sounds yummy!

  5. That sounds awesome!!! Thank you so much for sharing my cheesecake cookie bars and for hosting the party!!!

  6. Awesome! Thank you for the feature! Thank you for hosting!

  7. Thanks for hosting!

  8. Hi Emily! Thank you so much for featuring my Broccoli Cupcakes recipe! This week, I’m sharing my Creamy Mexican Slaw! It’s Gluten Free, Vegan, and Body Ecology Diet friendly, with a wonderful avocado sauce! Have a great week! Thanks for hosting!

  9. Thanks for hosting! Have pinned your yummy Chickpea Curry to try soon!

  10. CJ @ Morsels of Life says:

    Thanks for hosting! Your chickpea curry looks good – almost like something you’d find at an Indian buffet. :)

  11. The Alchemist says:

    Your chickpea curry looks amazing, right up my alley.

    Today I’ve linked up my Oatmeal Breakfast Smoothie, and some Easy Pulled Pork Sandwiches.

    Thanks for hosting!

    Melissa @ The Alchemist

  12. Hi Emily
    I loooooooooove chick-pea, and with onion and cauliflower – even better!

    Thanks for hosting another party

  13. Chickpea curry sounds interesting & looks delicious! Thank you for hosting. Have a great day!

  14. The chickpea curry looks so tasty and healthy. Have a great week.

  15. Emily, thanks for hosting!

  16. Thank you for hosting!
    I once had a delicious chickpea and potato dish at an Indian restaurant. Have been looking for something like it and will give this a try! Thanks for sharing.

    This week I linked tostadas topped with shrimp salad w/ avocado dressing. Cold, tasty, and perfect for a hot day!

  17. Great features! They all look mouth-watering.

    Thank you so much for hosting this great party….:)

  18. There are some fantastic recipes in the linky. I have to spend time here.

    Thanks for sharing the curry with My Meatless Mondays. It is being featured, this week and maybe, I will get to make it. I certainly want to.

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