Salad, donuts, sorbet and Tasty Tuesday Party

Are you following? I’ve got a fabulous giveaway planned for the 300 mark? Join in Now!
I promised you last week in my summer salad round-up that I would share my final result. 
I took Gemelli Pasta, added Mozzarella cheese, cherry tomatoes and Red peppers. Toss with your favorite dressing... and it was delicious. Now… I was making this for a crowd with fairly bland tastes….
 SO… the next day for lunch I spiced up the leftovers. I added Feta Cheese, Vildalia Onions and served over a bed of Spinach. It was amazing!

 I also made THESE amazing donuts for the family reunion…
 I served the donuts for dessert with THIS sorbet. The dark sorbet is following the recipe. The lighter colored version is my own. 
For a low sugar version:
Blend Berries same as above. Mix with Plain or Vanilla low fat Yogurt and freeze. My kids LOVED it and there was no need to add the sugar syrup!
 

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Here are the fabulous features from last week… 
Wonder Woman I am Not-Tomato and Black Bean Salad
Mommy and the Monsters-Black Bean and Corn with Feta
Shugary Sweets- Watermelon Cupcakes
Cooking on the Front Burner-Mousse

Party on Friends and HAPPY 4th!!!! (all the fireworks by us are cancelled because of the lack of rain, but hopefully you will get to see some sparks this holiday!)
shared here:
Meatless Mondays-My Sweet & Savory

  Melt In Your Mouth Monday (Food Only) @ Make Ahead Meals for Busy Moms
This Week’s Cravings (Food Only – Theme Changes Weekly) @ Mom’s Crazy Cooking
Mangia Monday (Food Only) @ Shine Your Light
MOuth Watering Monday- A Southern Fairy Tale
Hey, What’s for Dinner
- Just Another Meatless MOnday
Hunk of Meat Monday-Beyer Beware 
Mealtime Monday-Couponing and Cooking

Tempt My Tummy Tuesday (Food Only) @ Blessed With Grace
Tasty Tuesday (Food Only) @ Naptime Creations
Totally Tasty Tuesday @ Mandy’s Recipe Box
33 Shades of Green
-Tasty Tuesday tip me Tuesday
Photobucket

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Looking forward to seeing you around the blog…. don’t be a stranger!
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Emily is a stay at home mom to two crazy boys {which she adores} and one amazing husband. She loves to sew, but also dabbles in crafting and recipes. Her faith, friends and family keep her going and motivated. Come along for the ride!

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Comments

  1. thanks for hosting. that pasta salad looks amazing. i just made some today, i need to blog about it soon!

  2. So excited to see you close to 300!!! Yay! Thanks for hosting :)

  3. HI,
    I shared my July 4th Real Food Extravanza as well as a gorgeous Star Spangled Coconut Cream Tart.

    Get more traffic to your blog! Enter the Homestead Feature at Real Food Forager:

    http://realfoodforager.com/get-more-traffic-to-your-blog-kitchen-tour-and-homestead-feature/

    Thanks for hosting!

  4. That salad, it sounds perfect!

  5. Thank you so much for hosting!!

  6. Thank you so much for sharing my chocolate zucchini donuts!! It was fun to see them here:-) We have a ban on fireworks too! Thank you so much for hosting and have a great day!!!

  7. Anita Stafford says:

    Emily, I have shared a White Chocolate Chip Pound Cake. Thank you for hosting!

  8. Deb@CookingOnTheFrontBurner says:

    Thanks for sharing my Chocolate Mousse dessert! We have fireworks so far… Have a great 4th of July!! Your salad looks nice and fresh too!

  9. Emily, thanks for hosting… have a great day!

  10. Maria Kitching says:

    Seen you at ladybug blessings. Maria Crafty Chic

  11. Photography are stunning ! Even recipe too :)

  12. I love pasta salads and that looks delicious! Thanks so much for linking up at Mealtime Monday! Can’t wait to see what you like up tomorrow night!

    Kaylee
    http://www.couponingncooking.com

  13. Thanks for featuring my Tomato and Black Bean Salad!

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