Some Fall Baking & Tasteful Tuesday Party

Pin It 
I didn’t share any food last week, so I’ve got a few things cooked up for you all this week.
FIRST, a big THANKS to all who entered the Shabby Apple Giveaway… I’m so excited to announce that the winner is: (so sorry this is going up late!)

emruth are you there? Please contact me at thompsone@ics.edu.hk to claim your prize!

YEAH!!! and a big welcome to all my new followers and facebook friends. I hope you enjoy this little blog a fraction as much as I enjoy creating it!

A couple of weeks ago I had several baking tasks to get done in one afternoon, so I just made a big mess of the kitchen and got it all taken care of.
I needed to make treats to pass out at our kids’ costume party and something fallish for my husbands staff at school and my son’s teachers.
I chose to make my healthy pumpkin muffins and some pumpkin walnut tarts.
To make the healthy pumpkin muffins (recipe here) for the kids I needed applesauce. So I first whipped up a batch of my favorite kind… sugar-free. (recipe here)

Once the applesauce was done I could make the muffins. I added some orange jellybellys for a little treat on top. These are the days that I drool over all the fabulous fall candy everyone in North America is baking with!!! I miss that… but I did find something orange here…even if it was more of an Easter candy than Halloween candy.All wrapped up and ready to hand out.
 And then I made a batch of pumpkin tarts. I don’t currently have a hand blender so there were some clumps of cream cheese in the final result… I didn’t love that… but all four dozen got eaten so I guess it didn’t matter. I don’t really have an exact recipe for this but here are the basics.
Tart Bottom:
1 cup chopped walnuts
1 cup flour
1/2 cup brown sugar
1/2 cup butter (melted)
mix together and press in the bottom of muffin cups bake at 350 for 5-7 min or until just slightly browning. 
Tart Topping:
1 cup pumpkin
1/2 cup brown sugar
pie spice or nutmeg and cinn. 1 tsp
8 oz. cream cheese
2 eggs
beat all together until lumps are gone. Top with extra walnuts if you have.
Pour over baked bottoms and bake another 15 min or so. You want the top to be firm, but not dry.
enjoy!
My no so pretty-just a bit lumpy pumpkin tart!
Now for the fabulous features of you!!! I posted the features on pinterest and facebook Sunday… so you may have seen them already, but here is another closer look. ps… there are SOOO many amazing Thanksgiving ideas linked up to the second party… make sure to check them out and I’ll be doing a big Thanksgiving features day at NEXT weeks party…. you have one more week to add those great Thanksgiving ideas.
1. Beautiful Butterfly Necklace {Northshore Days}
2. Old Card Gift Boxes {Sweet Boutique}
3. Granny Square Pillow {Happy in Red}
 1. Gingersnap Cookies {Angels Homestead}
2. Pumpkin Cupcakes with Caramel Frosting {Sweet Southern Blue}
3. Caramel Apple Snickers Pie {Carissas Food Blog}
4. Amazing Spider Man Food {Will Cook for Smiles}
can you tell it’s late at night and I am a little snacky…
Reminder:
Party 1 for everything
Party 2 is the Thanksgiving Party….
Photobucket

Party 1: Everything

 Loading InLinkz …

Party 2: Thanksgiving

 Loading InLinkz …

Looking forward to seeing you around the blog…. don’t be a stranger!
The following two tabs change content below.
Emily is a stay at home mom to two crazy boys {which she adores} and one amazing husband. She loves to sew, but also dabbles in crafting and recipes. Her faith, friends and family keep her going and motivated. Come along for the ride!

Latest posts by Emily (see all)

Comments

  1. Thanks for hosting! Hope you have a great week!
    Blessings,
    Nici

  2. Thank you so much for featuring my Spider-Man food :)
    Thank you for the party, Emily!

  3. Thank you so much for the fun parties!!!

  4. Thank you so much for featuring my butterfly necklace Emily – you totally made my day xx Nat

  5. Thanks for hosting! I love your website, especially the title because I live for naptime and bedtime so I can work on projects :)

  6. Thank you for the party!

  7. I am happy to be linking here this week, thanks so much for this wonderful party. Happy Tuesday!{Hugs}
    alderberryhill@nl.rogers.com

  8. Thanks so much for the feature!
    Steph
    swtboutique.blogspot.com

  9. I shared my Make Your Own Elderberry Extract: http://www.nourishingtreasures.com/makeelderberryextract

  10. Thank you so much for the giveaway!!! I emailed you. Let me know if there is more that I need to do.

    Thanks!

  11. I emailed you again! from emruth122(@)gmail(dot)com

  12. thanks again for the feature! I love linking up to your blog and seeing all the fabulous ideas:) have a fabulous week!

  13. Thank you for hosting! I was a doofus and scrolled too far, linking my entry under the Thanksgiving category. I’m sorry about that.

  14. Thanks so much for inviting me to join your Thanksgiving Idea Link Party. I followed you on Facebook and also on Linky. Looking forward to checking out your blog!

  15. April Tuell says:

    Thank you so much for the feature, it is much appreciated! :)

Trackbacks

  1. […] Board, Jamboree, Making The World Cuter, Melt in your Mouth, Sugar & Slice, Crazy Sweets, Tasteful Tuesday, Open Call, Totally Tasty, Get Your Craft On, Whimsy, Lil Luna, Work It, Whatcha Whipped Up, […]

Speak Your Mind

*

CommentLuv badge