This is my new super simple and super easy summer treat for the kids. (yes.. I know its almost fall… but its still blazin’ hot here in Hong Hong!) If you don’t live in a place that sells British food you probably aren’t familiar with Digestive Biscuits…We love them and can get them here. I know the name might seem unappealing, but they are yummy and taste kind of like a graham cracker.
Here’s how you do it:
Now…onto your fabulous projects! Here are a few of my favorites from last week! Did you guys like having one big party rather than the two separate parties? All these features are posted on my Pinterest features board and my facebook page, head over and check it out!
1. Caramel Apples-Mommys Sweet Confessions
2.Sugar Cookie Bars-High Heels and Grills
3.Inside Out Jalapeno Popper Chicken-Call Me PCM
4. Peanut Butter Banana Bites-Mostly Food and Crafts
5.Grilled Chicken Orange Salad-Cooking on the Front Burner
1. Sticks and Strips-Fair and Fickle
2. Covered Formula Canisters-Candice Craves
3. Crayon Garland-Inspired by Family Mag
Let’s Party!!!
Looking forward to seeing you around the blog…. don’t be a stranger!
Cindy B. says
Thank for hosting, I linked Macaroni Coleslaw.
Mary ~ says
Hi Emily! Thanks so much for hosting the party! Off to check out all the great shares!
Candice says
Thank you so much for the feature!!!
inspired by family says
Hi Emily,
Yay, for the feature love!
Gracias, mari
Foy Update says
The summer harvest is peaking and so is food preservation. I’m sharing my recipe for canned tomato sauce and pizza sauce as well as a trick to cutting corn off the cob without making a mess.
Thanks for hosting!
We just started a blog hop called Eat Make Grow and we are always looking for quality bloggers to submit their links.
Stop on by if you get the chance:
http://foyupdate.blogspot.com/search?q=eat+make+grow&max-results=20&by-date=true
Foy
Jackie Patti says
Thanks for hosting! I am sharing my post on how to make raw milk yogurt in either a crockpot or thermos.